Economics News

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 While we are getting ready to celebrate the Sesquicentennial, the 150th birthday of the University of Kentucky, it is important to remember that the 'roots' of the institution in large measure can be found in the land itself, as in agriculture.

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With harvest approaching, it appears the yield potential for this year’s corn crop is on the decline, said Chad Lee, extension agronomist with the University of Kentucky College of Agriculture, Food and Environment.

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