Equine News

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Due to a shortage of wheat straw in the United States, more and more equine operations are switching to rye straw for bedding. According to experts at the University of Kentucky’s College of Agriculture, Food and Environment, this is generally a good option, but there are several unique considerations with rye straw.

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The way tall fescue and its fungal endophyte react to future climate change will depend on the genetics of each organism, according to researchers in the University of Kentucky College of Agriculture, Food and Environment.

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