Food Science News

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 Most of us view a trip to the grocery store as a chore, but for one University of Kentucky professor, it’s all in a day’s work.

Alison Gustafson, an assistant professor in UK’s Department of Dietetics and Human Nutrition, has always been interested in people, what they eat and why they make the choices they make when it comes to food. 

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Six University of Kentucky educators were recently named recipients of the UK Alumni Association 2016 Great Teacher Award.

The recipients are:

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