Nutrition News

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A panel of community advocates will come together for the second P.R.E.P Talk at 6 p.m. Feb. 25 in the University of Kentucky’s Seay Auditorium. P.R.E.P. stands for Prevent, Reduce and Eliminate Poverty.

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 Most of us view a trip to the grocery store as a chore, but for one University of Kentucky professor, it’s all in a day’s work.

Alison Gustafson, an assistant professor in UK’s Department of Dietetics and Human Nutrition, has always been interested in people, what they eat and why they make the choices they make when it comes to food. 

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