Nutrition News

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The Campus Kitchen at the University of Kentucky has been named the 2016 Campus Kitchen of the Year. The Campus Kitchens Project (CKP) national office recently announced awards at the third annual Food Waste and Hunger Summit at the University of Arkansas in Fayetteville. K

Founded in 2011, the Campus Kitchens Project is the leading national nonprofit empowering students to fight hunger and food waste.

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Sonny Ramaswamy, director of the U.S. Department of Agriculture’s National Institute for Food and Agriculture will visit the University of Kentucky College of Agriculture, Food and Environment May 6. He will give a seminar titled “Perfect Storm to Nutritional Security,” from 10:30 a.m. to 11:30 a.m. EDT in the Cameron Williams Hall, in Plant Sciences Building.

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