Research at UK may help scientists fully understand the potential of flavonoids, small compounds in plant that may have big health benefits.
New mill will feed thousands of animals at UKAg farms.
An agreement between two Kentucky processors and a large food distributor is opening up a market for Appalachian beef cattle. UK Dining customers will benefit from the deal.
A UKAg grains specialist is helping farmers ramp up production.
Lab provides vital early warning data about animal diseases.
Canine Influenza H3N2 is spreading.
Coffey will do graduate research in Denmark.
For the first time, UK Forestry will host the 38th annual meeting of The Council on Forest Engineering July 19-22.
Research conducted over the past 20 years by a UK animal scientist has shown that cattle can safely eat grain by-products in a way that's a win-win for cattle and grain farmers.
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