News Archive: Family & Consumer Sciences
UK College of Agriculture, Food and Environment receives record number of grant awards
By
Katie Pratt
Published on
Outside funds for fiscal year 2016 are the most the college has ever received in one fiscal year.
Gray named philanthropy director for College of Agriculture, Food and Environment
Published on
Gray begins Sept. 1.
Super Star Chef hooks Kentucky kids on healthy habits
By
Aimee Nielson
Published on
Super Star Chef is in its third year of teaching limited resource youth across Kentucky.
Food Preservation Classes
By
Jeff Franklin
Published on
Food Preservation Classes are popular this summer at University of Kentucky Cooperative Extension Offices
4-H to show the stylish side of STEM this summer
Published on
4-H will show how fashion design and science, engineering, technology and mathematics are related in programs across the state.
Reaching Rural Veterans extends aid through food banks
Published on
The UK and Purdue program aimes to increase veterans' access to food and clothing.
Registration open for Kentucky Military Family Camp
By
Katie Pratt
Published on
Camp is from June 10-12 at UK's Robinson Forest.
UK is home to 2016 Campus Kitchen of the Year
Published on
UK was named the top of 51 Campus Kitchens in the country.
USDA National Institute for Food and Agriculture director to visit campus May 6
Published on
Ramaswamy will give a seminar titled, "Perfect Storm to Nutritional Security," Friday morning in the college's Cameron Williams Hall in the Plant Sciences Building.
Combs receives Outstanding Teaching Award
By
Blair Hoover
Published on
The college's Elizabeth Combs was one of five to receive the Provost's Outstanding Teaching Award.
