2020 Beef Improvement Federation Symposium moves online

By Aimee Nielson
Published on May. 21, 2020

The symposium is online June 8-12.

UK specialist offers strategies for dairy farmers in case of pandemic-induced demand drop

By Aimee Nielson
Published on May. 8, 2020

UK dairy scientist offers guidance to producers to help them prepare in the event they are asked to decrease milk production

Extension offers information for H-2A workers to keep agriculture operations safe, healthy and running during pandemic

By Katie Pratt
Published on May. 7, 2020

Extension agents give producers tips to help welcome their H-2A workers back to their farms amid the COVID-19 pandemic.

La oficina de Extensión ofrece información a los trabajadores H-2A para mantener las operaciones agrícolas seguras, saludables y funcionando durante la pandemia

By Katie Pratt
Published on May. 7, 2020

Meat scientists answer COVID-19-related consumer questions

By Aimee Nielson
Published on Apr. 24, 2020

There is no evidence that consumers can get COVID-19 by eating meat that was handled by a worker who has the virus.

UK alumni veterinarians adapting to COVID-19 challenges

By Aimee Nielson
Published on Apr. 21, 2020

All veterinary practitioners must limit human-to-human contact and maintain proper distancing.

Southern agricultural economists explain COVID-19 legislation, offer resources for producers

By Katie Pratt
Published on Apr. 20, 2020

Among the COVID-19 topics the Southern agricultural economists address in their presentation include PPP, Families First Act, CARES Act and H2A labor issues.

Plan ahead for equine feed needs, but not too far ahead

By Aimee Nielson
Published on Apr. 17, 2020

Due to COVID-19, horse owners may have an urge to buy more feed than usual.

Cattle market swings still prevail in volatile COVID-19 economy

By Aimee Nielson
Published on Apr. 13, 2020

Cattle markets are swinging up and down amid the COVID-19 economy.

Ten heifers awarded for 21st annual Dustin Worthington “I Love Cows” Memorial Contest

By Dana Anderson
Published on Apr. 9, 2020

This year, the committee judged more than 55 entries from 23 Kentucky counties.