April 29, 2020 | By: Jeff Franklin
Princeton, Ky.

It is an annual gathering in May at the University of Kentucky's Research and Education Center in Western Kentucky. It's a wheat field day, where the majority of the Bluegrass State's grain crop is grown, and producers from a tri-state area attend every year to get the information they need to grow a quality crop. But this year, due to the Corona virus pandemic, it will be a virtual field day for the first time. (Read the full story here)