Corn, Soybean, Tobacco Field Day is July 25 in Princeton

By Aimee Nielson
Published on Jul. 7, 2023

UK to host Signature Industries Career Fair in September

By Jordan Strickler
Published on Jul. 6, 2023

The Signature Industries Career Fair highlights two of the state’s most iconic industries, equine and bourbon.

99th annual 4-H Teen Conference draws more than 500 participants

Published on Jun. 30, 2023

UK hosts laurel wilt disease workshops

By Jordan Strickler
Published on Jun. 28, 2023

Laurel wilt, a devastating fungal disease, poses a significant threat to certain native Kentucky trees.

The Provost’s 2023 Outstanding Teaching Awards: Lou Hirsch

By C.E. Huffman
Published on Jun. 23, 2023

Lou Hirsch is one of 10 winners to receive the University of Kentucky’s 2022-23 Outstanding Teaching Awards.

University of Kentucky's DNYay! genetics outreach program engages high school students

By Jordan Strickler
Published on Jun. 22, 2023

Entomologist Nicholas Teets brings advanced genetics techniques and hands-on learning experiences to the classroom, fostering students’ interest in science.

Three University of Kentucky animal scientists earn national honors

By Aimee Nielson
Published on Jun. 15, 2023

The American Society of Animal Scientists bestow awards to exemplary members.

UK chef helps pioneer the future of space food, from the Moon to Mars and beyond

By Jordan Strickler
Published on Jun. 14, 2023

In the spirit of exploration and the quest for knowledge, a new frontier awaits.

Kenton County Extension Arboretum receives accreditation

By Aimee Nielson
Published on Jun. 13, 2023

The arboretum has 95% of all woody plant species native to the region.

UK students discover the impact of Italian food and culture

By Jordan Strickler
Published on Jun. 12, 2023

University of Kentucky College of Agriculture, Food and Environment students recently embarked on a journey to Italy exploring the country’s food and culture.