As the definition of agriculture continues to evolve, finding ways to connect with the next generation of food providers becomes complicated. But the “Ag is For All” event brought students from around the Commonwealth and region to the University of Kentucky’s campus for the third time.

The Martin-Gatton College of Agriculture, Food, and Environment (CAFE) rolled out the welcome mat for its annual event, hosted by the Office of Access, Community & Engagement.

“‘Ag is For All’ is designed to help high school students from underrepresented groups learn about the college experience and academic programs,” said Kendriana Price, Ed.D., assistant dean for community relations and engagement. “The conference aims to build better relationships between students and the UK community, leaving attendees more informed and inspired about their college options.”

Joined by Martin-Gatton CAFE student volunteers, the daylong conference is designed to help reduce barriers to higher education and create access to resources, while helping students consider UK as their next academic home.

“My favorite part of the conference is connecting with students and making them feel welcomed,” said Jaida Alee, a senior from Louisville studying equine science and management as well as business and international business. “I enjoyed answering all their questions and giving insight about my experiences with Martin-Gatton CAFE.”

Students who attended the conference were able to get help applying for admission to Martin-Gatton CAFE, discover scholarship opportunities and complete FAFSA forms.

“It was a fulfilling opportunity to connect with prospective students and get them excited about their college journey,” Alee said.

After doubling participation from just 34 attendees the inaugural year to 68 attendees this year, event organizers hope to continue helping to reduce barriers to higher education.

“We plan to add sessions specifically designed for first-generation high school students and their families. By doing so, we hope to create a more welcoming and supportive environment, making higher education more attractive to all students,” Price said.

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The Martin-Gatton College of Agriculture, Food and Environment is an Equal Opportunity Organization with respect to education and employment and authorization to provide research, education information and other services only to individuals and institutions that function without regard to economic or social status and will not discriminate on the basis of race, color, ethnic origin, national origin, creed, religion, political belief, sex, sexual orientation, gender identity, gender expression, pregnancy, marital status, genetic information, age, veteran status, physical or mental disability or reprisal or retaliation for prior civil rights activity.