News Archive: Students
Building prosperity home and abroad, students bring back inspirational lessons from Scotland and Western Kentucky
Published on Aug. 17, 2023
University of Kentucky students, studying in Glasgow, Scotland provided unique insights and lessons to shape future endeavors for some Western Kentucky communities.
UK Equine students traveled to Ireland to learn from world-class equine operations
Published on Jul. 11, 2023
Recently 11 University of Kentucky Equine Science and Management undergraduate students embarked on a once-in-a-lifetime opportunity to learn from the best of Ireland’s equine industry.
UK to host Signature Industries Career Fair in September
Published on Jul. 6, 2023
The Signature Industries Career Fair highlights two of the state’s most iconic industries, equine and bourbon.
University of Kentucky's DNYay! genetics outreach program engages high school students
Published on Jun. 22, 2023
Entomologist Nicholas Teets brings advanced genetics techniques and hands-on learning experiences to the classroom, fostering students’ interest in science.
Two CAFE professors receive Excellent Undergraduate Research Mentor Awards
Published on May. 31, 2023
Students nominated their professors for the awards.
Historic $100-million gift will catapult UK College of Agriculture, Food and Environment
Published on May. 25, 2023
Gatton’s impact on the University of Kentucky exceeds $180 million. He is the university’s single largest donor.
Students design sustainable landscape architecture solutions for tornado-ravaged town
Published on May. 12, 2023
After a devastating tornado ripped through Mayfield, Kentucky in 2021, the community was left reeling.
University of Kentucky MANRRS chapter earns 8th national Chapter of the Year award
Published on Apr. 27, 2023
The University of Kentucky MANRRS chapter recently earned the Chapter of the Year award for the eighth time.
UK students spend spring break on equine study away trip in Puerto Rico
Published on Apr. 12, 2023
This year, a few equine-loving University of Kentucky students from the UK College of Agriculture, Food and Environment enjoyed a unique spring break adventure.