Beef Bash 2023 will set a bright vision for the future

By Aimee Nielson
Published on Sep. 6, 2023

The first Beef Bash was two decades ago.

Kentucky Water Resources Institute annual symposium is Sept. 15

By Aimee Nielson
Published on Aug. 31, 2023

Registration deadline is Sept. 8

Reviving pollinators: How a University of Kentucky professor offers hope

By Jordan Strickler
Published on Aug. 9, 2023

A University of Kentucky researcher is dedicating a significant portion of her career safeguarding a crucial component of the Earth's ecosystem.

Kentucky horse farm managers need to purchase grass seed for fall pastures now

By Aimee Nielson
Published on Aug. 8, 2023

Novel endophyte tall fescue varieties are harder to find.

James B. Beam Institute for Kentucky Spirits opens distillery and maturation facility on University of Kentucky campus

By Aimee Nielson
Published on Aug. 7, 2023

UK specialist urges horse owners to plan for future hay needs now

By Aimee Nielson
Published on Jul. 18, 2023

Even though Kentucky is still in the grazing season, horse owners should plan for future hay needs now.

Historic $100-million gift will catapult UK College of Agriculture, Food and Environment

Published on May. 25, 2023

Gatton’s impact on the University of Kentucky exceeds $180 million. He is the university’s single largest donor.

UK, USDA break ground on new forage research building

Published on May. 23, 2023

The new facility housing the Forage-Animal Production Research Unit is targeted for completion in 2026

USDA Innovation Grant bale grazing study yielding positive results in Kentucky

By Aimee Nielson
Published on May. 19, 2023

"Bale grazing is a winter-feeding method where we set bales out directly on pasture and feed in a planned, controlled manner." Greg Halich

Western Kentucky Summer Forage Tour features Nurtured Lands Farm

By Aimee Nielson
Published on May. 9, 2023

Justin and Kate will discuss decisions, partners and mentors that led to their success