News by County

“I think that some of the things we can do with our research and extension programs will help our producers in the long run fit into the new system more easily.” Larry Turner, associate dean and associate director of the UK Cooperative Extension Service.

"It's a cookbook that represents Kentucky agriculture and the connection between food production and consumption, and linkages between our communities and our farmers." Scott Smith, dean, UK College of Agriculture

"Avian Bowl is a way of practicing team building. You have to work as a team to win this competition.” Tony Pescatore, UK Extension Poultry Specialist

“We rolled the dice and a lot of late corn was planted but with cooler temperatures and plenty of moisture, it’s paying off.” Clint Hardy, Daviess County Extension agent for agriculture and natural resources

“Quilting is something that can develop into a life-long hobby and a very enjoyable activity." Mary S. Averback UK Extension Agent for 4-H Development in Kenton Co.

In addition to the economic benefit farmers can receive by retaining their calves, it is also positive for the state’s beef industry when fewer calves are sold directly off the cow. Lee Meyer, UK Extension agricultural economist

“There are several byproducts feeds that can be used successfully in beef feeding programs. One consideration is can we get a cheaper ration, but more importantly is can we get better performance?” Roy Burris, UK Extension beef cattle specialist

“I feel it is definitely in the 30s because I’ve had a lot of calls in the past year from farmers interested in going no-till.” Lloyd Murdock, UK Extension agronomist