News by County

The $10,000 award from the Society for the Study of Reproduction will support gene-level work on how postnatal obesity may change ovarian function.

Lee and Patsy Todd, former president and first lady, continue to support the University of Kentucky.

Park(ing) Day is part of a global movement focused on sustainability and public space. For these University of Kentucky students, it also represented a milestone in interdisciplinary collaboration.

The Martin-Gatton College of Agriculture, Food and Environment is preparing to celebrate the vital impact of the state’s forests.

Established to serve Western Kentucky farmers, the University of Kentucky research station at Princeton has transformed global agriculture and continues to meet new challenges.

The Kentucky Wheat Yield Contest honors farmers achieving outstanding production and grain quality while sharing best management practices and directing new research.

Agricultural drone pilots can prepare and test for FAA certification during the December workshop in Madisonville, presented by the Kentucky Agricultural Training School.

Top beef industry experts, producers and business leaders will gather Oct. 21 for learning and networking at the 2025 Kentucky Beef Conference.

Since graduating from the Martin-Gatton College of Agriculture, Food and Environment, a University of Kentucky alum has spent 35 years in different leadership roles at GE Appliances.

High school students are welcomed to the University of Kentucky campus for Ag is for All, a conference showcasing the wide range of educational opportunities available at the Martin-Gatton College of Agriculture, Food and Environment.