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Princeton pastures & fields cleanup
548
/video/princeton-pastures-fields-cleanup
https://www.youtube.com/watch?v=04cg_UCiPMU
Remote video
Extension agents host 12th annual Pastures Please!!
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National ‘scabinar’ to address important wheat disease
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/article/national-%E2%80%98scabinar%E2%80%99-address-important-wheat-disease
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Annual James B. Beam Institute Bourbon Industry Conference in person and expanded for 2022
30
The third annual conference is March 14-16 on the UK campus in Lexington.
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/article/annual-james-b-beam-institute-bourbon-industry-conference-person-and-expanded-2022
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CAFE Opens New Student Wellness Room
102
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/article/cafe-opens-new-student-wellness-room
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No-tillage agriculture: A legacy born in Kentucky
119
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/article/no-tillage-agriculture-legacy-born-kentucky
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Plant & Soil Sciences
Fulton County farmer Henry Sanger receives UK Wheat Service Award
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/article/fulton-county-farmer-henry-sanger-receives-uk-wheat-service-award
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Unique research could improve indoor equine and livestock environment
30
Indoor arenas are affected by a host of variables including air temperature, humidity, ventilation, air speed, horse activity and outdoor conditions.
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/article/unique-research-could-improve-indoor-equine-and-livestock-environment
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Unique research could improve indoor arena environment (video)
22
/video/unique-research-could-improve-indoor-arena-environment-video
https://www.youtube.com/watch?v=1tN4BQ21zZ0
Remote video
UK helps Kentucky bakeries develop nationally recognized products
87
In 2014, the University of Kentucky College of Agriculture, Food and Environment started a collaboration with Bluegrass Bakery to source locally grown wheat and mill it into flour for their products. Recently, that bakery was named one of the best in the state by “Food and Wine Magazine.”
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/article/uk-helps-kentucky-bakeries-develop-nationally-recognized-products
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  • S123 Ag. Science Center North
  • Lexington, KY 40546-0091

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Scovell Hall Lexington, KY 40546-0064

cafenews@uky.edu