News Archive: Regulatory Services
C. Oran Little had immeasurable impact on agriculture
Published on Dec. 19, 2022
C. Oran Little provided invaluable services to Kentucky and received substantial national and international recognition.
Meat scientists answer COVID-19-related consumer questions
Published on Apr. 24, 2020
There is no evidence that consumers can get COVID-19 by eating meat that was handled by a worker who has the virus.
UK College of Agriculture, Food and Environment announces administrative transitions
Three members of the college are now serving in new roles.
UK, stakeholders break ground on Grain and Forage Center of Excellence
Published on Mar. 15, 2018
The center will enhance the college’s extension, research and teaching missions.
UKREC renovation and expansion to change labs’ protocol
Published on Feb. 26, 2018
Changes to the plant disease diagnostic lab will begin March 1, and soil testing lab changes start March 19.