Follow-up UK mRNA biomarker study will build on promising research into preventing catastrophic racehorse injuries

By Holly Wiemers
Published on Oct. 14, 2020

Catastrophic injuries in Thoroughbred racehorses is a top concern for the industry and for its fans. CAFE researchers are learning more about changes happening at the cellular level that might indicate an injury is present before it becomes career- or life-ending.

UK part of regional group working to reduce farmer stress

By Katie Pratt
Published on Oct. 13, 2020

The UK research is part of a three-year, $7.2 million grant the University of Tennessee received from the USDA and will involve 13 states and two U.S. territories.

One year in, MARS Equestrian™ Fellow at UK’s Gluck Equine Research Center continues to help older horses

By Holly Wiemers
Published on Oct. 13, 2020

Researchers show that native milkweed cultivars planted by the public can support monarch butterflies and bees in urban gardens

By Katie Pratt
Published on Oct. 7, 2020

New crop, healthier soils

By Katie Pratt
Published on Oct. 7, 2020

Cereal rye shows promise as an alternative crop for Kentucky small grain producers, as well as a reliable source of Kentucky-grown cereal rye for bourbon distillers, bakers and millers.

Cox to co-chair Blue-Ribbon Nominating Committee formed to select Horseracing Integrity and Safety Authority board members

Published on Oct. 7, 2020

UK’s James B. Beam Institute for Kentucky Spirits inks powerful partnership with Scotch Whisky Research Institute

By Aimee Nielson
Published on Sep. 30, 2020

The partnership will enhance stability in the spirits industry worldwide and allow the institutions to study distilled spirits together.

Rittschof receives ESA’s Early Career Innovation Award

By Katie Pratt
Published on Sep. 21, 2020

UK hosts Celebration of Land-Grant Research

By Katie Pratt
Published on Sep. 17, 2020

Behind the Blue': Cox on new role as VP for land-grant engagement

By Danielle Donham and Kody Kiser
Published on Sep. 15, 2020