News Archive: Agricultural Economics
University of Kentucky 2025 Signature Industries Career Fair set for Sept. 25
By
Holly Wiemers
Published on
The premier event showcases three of the Commonwealth’s leading industries: agribusiness, distillation and equine. Attendee registration is now open, and industry employers are encouraged to sign up before the early bird deadline.
University of Kentucky Research and Education Center hosts summer commodity field tours in its 100th year
By
Jennifer Elwell
Published on
The 2025 Corn, Soybean, and Tobacco Field Day and the Beef and Forage Field Day will be July 22 in Princeton, Kentucky, sharing the latest agronomic information with farmers.
University of Kentucky hosts Farm Succession Seminar on July 23
By
Jennifer Elwell
Published on
Nationally recognized experts will guide participants on how to keep farmland and operations in the family in Owensboro, Kentucky.
UK study suggests maple syrup industry can greatly tap into and expand Kentucky’s forest economy
By
Jordan Strickler
Published on
A new study spearheaded by the University of Kentucky shows an untapped economic potential for maple syrup with the state’s woodland owners.
University of Kentucky Research and Education Center hosts Wheat Field Day 2025 on May 13
By
Jennifer Elwell
Published on
Wheat growers and agribusiness professionals are invited to learn the latest production recommendations and market updates in Princeton, while celebrating UKREC’s centennial year.
University of Kentucky study explores horse owners’ preparation and preferences for veterinary care
By
Jordan Strickler
Published on
UK researchers have conducted the most expansive study on horse owner/veterinarian relationships to date — uncovering data on spending habits, veterinary interaction and adapting to new care methods and technologies.
University of Kentucky program grows future leaders and professionals through teaching and mentorship
By
Zoey Ortega
Published on
The University of Kentucky AFE 100 peer instructors program provides students a valuable experience to expand their leadership skills through teaching, mentorship and supporting incoming students.
UK student is ‘one in a million’ as she begins journey as National FFA Officer
By
Bailey Vandiver
Published on
Caroline Groth, a student in the Martin-Gatton College of Agriculture, Food and Environment, will serve as Eastern Region Vice President in 2025.
University of Kentucky researcher examines Universal Free School Meals' impact
By
Jordan Strickler
Published on
A collaborative research grant project, spearheaded by the University of Kentucky, aims to understand food assistance programs and their impact on youth’s health outcomes in the country.
UK faculty honored with Master Teacher Award for commitment to student excellence
By
Christopher Carney
Published on
Two University of Kentucky faculty members received the Master Teacher Award, which recognizes instructors for outstanding contributions to student success and classroom teaching.
