University of Kentucky student’s national award-winning cover crop research is revolutionizing corn production

By Jordan Strickler
Published on Dec. 6, 2023

The research holds significant implications for Kentucky farmers, especially for those shifting towards sustainable practices.

Kentucky agriculture navigating 2024 economic headwinds and opportunities

By Jordan Strickler
Published on Nov. 30, 2023

Following two years of growth, Kentucky's agricultural economy will likely begin to see a slight downturn.

UK researchers warn that recent weather could be problematic for mares grazing tall fescue pastures

Published on Nov. 14, 2023

Kentucky’s late summer drought, followed by mild/late fall weather and recent rains could put mares at risk.

Kentucky fencing schools showcase the basics and new innovations

By Aimee Nielson
Published on Oct. 13, 2023

Both schools will begin at 7:30 a.m. local time.

UK and Kentucky Forage and Grassland Council Field Day explores sustainability on historic family farm

By Jordan Strickler
Published on Sep. 26, 2023

Farmers, livestock producers and consumers will learn about the benefits of forage-based agriculture and the importance of supporting local food systems.

Fall Grazing Conference to focus on low-stress livestock handling

By Aimee Nielson
Published on Sep. 19, 2023

The conferences take place Oct. 31 and Nov. 1.

University of Kentucky wheat study elevates bread baking through genetics

By Jordan Strickler
Published on Aug. 14, 2023

Drought conditions hampering corn growth, stressing pastures

By Aimee Nielson
Published on Jun. 7, 2023

Current rains are still evading Western Kentucky

2023 Pest Management Field Day is June 29 in Princeton

By Aimee Nielson
Published on Jun. 5, 2023

The field day is at the UK Research and Education Center in Princeton

USDA Innovation Grant bale grazing study yielding positive results in Kentucky

By Aimee Nielson
Published on May. 19, 2023

"Bale grazing is a winter-feeding method where we set bales out directly on pasture and feed in a planned, controlled manner." Greg Halich