Summer annual forages topic of next UK KATS Training

By Katie Pratt
Published on Jun. 3, 2021

UK Wins 1st USEA Intercollegiate Eventing Championship at VHT International

By Leslie Threlkeld
Published on Jun. 2, 2021

‘From the Woods Today’ in June offers a topics salad to interest everyone

By Carol Lea Spence
Published on Jun. 1, 2021

LEXINGTON, Ky., (June 1, 2021) — This month, “From the Woods Today” offers a summer salad of topics, touching on trees, both beneficial and destructive insects, mushrooms and native plants. The University of Kentucky Forestry and Natural Resources Extension’s weekly webcast offers relevant informati

From the Ground Up - Managing diseases in the garden (audio)

By Jeff Franklin
Published on Jun. 1, 2021

UK food science graduate named Fulbright scholar

By Whitney Hale
Published on May. 28, 2021

Somers plans to use her Fulbright grant while earning a master's degree at University College Cork in Ireland.

UK agriculture and nurse researchers’ Farmers’ Dinner Theater grows safety, mental health awareness in rural Kentucky

By Katie Pratt
Published on May. 26, 2021

Second travel series featuring UK professor, students to air on KET in June

By Katie Pratt
Published on May. 24, 2021

The first episode of "Transformative Travels: Exploring London" will air at 2:30 p.m. ET June 6 on KET.

From the Ground Up - Controlling mosquitos (audio)

By Jeff Franklin
Published on May. 24, 2021

“We’re here to help.” UK teams with God’s Pantry Food Bank to feed Breathitt County

By Carol Lea Spence
Published on May. 21, 2021

Times were already tough in Breathitt County when the pandemic hit and made things harder. Then in the spring, the floods came.

Extension gets creative to provide nutrition education (video)

By Jeff Franklin
Published on May. 19, 2021