News by County | College News

Displaying 931 - 940 of 5981 news items

County

Items per page

College of Agriculture, Food and Environment to discontinue offering university-wide motor pool

Dec. 1, 2020

Transition plans will be finalized in the next few months.

/sites/news.ca.uky.edu/files/styles/featured_event_media/public/images/motorpoolupdated.jpg

/article/college-agriculture-food-and-environment-discontinue-offering-university-wide-motor-pool

Image

Early winter blast prompts livestock producers to think about cold months ahead

Dec. 1, 2020

Animals have a higher requirement for energy in the colder months, which means they need high-quality grains and forages.

/sites/news.ca.uky.edu/files/styles/featured_event_media/public/images/cowssnow3.jpg

/article/early-winter-blast-prompts-livestock-producers-think-about-cold-months-ahead

Image

Family Health Conditions Inspire UK Grad to Return, Launch Career in Dietetics

Dec. 1, 2020

/sites/news.ca.uky.edu/files/styles/featured_event_media/public/images/pamthaxton1.jpg

/article/family-health-conditions-inspire-uk-grad-return-launch-career-dietetics

Image

2021 Fruit and Vegetable Conference takes on new format in January

146

Nov. 30, 2020

For the first time, organizers will offer the conference through the social conferencing platform Zoom from 9 a.m. to 3 p.m. EST each Tuesday in January.

/sites/news.ca.uky.edu/files/styles/featured_event_media/public/images/cabbages_in_field.jpg

/article/2021-fruit-and-vegetable-conference-takes-new-format-january

Image

Popular tomato growers receive 2020 Bill Best Award

146

Nov. 25, 2020

Central Kentucky growers, Mark and Velvet Henkle of Henkle’s Herbs and Heirlooms, will receive the 2020 Bill Best Award for Food and Farm Stewards from the University of Kentucky’s Food Connection

/sites/news.ca.uky.edu/files/styles/featured_event_media/public/images/spsg2of76.jpg

/article/popular-tomato-growers-receive-2020-bill-best-award

Image

Bake-A-Long keeps 4-H’ers in the kitchen during pandemic

119

Nov. 24, 2020

Through the Bake-A-Long Club, 4-H'ers are learning to bake from online instruction.

/sites/news.ca.uky.edu/files/styles/featured_event_media/public/images/marissa.jpg

/article/bake-long-keeps-4-h%25E2%2580%2599ers-kitchen-during-pandemic

Image

UK releases list of deer processors

146

Nov. 23, 2020

The University of Kentucky College of Agriculture, Food and Environment is providing a list of Kentucky processors that are accepting deer.

/sites/news.ca.uky.edu/files/styles/featured_event_media/public/images/gettyimages-517816199.jpg

/article/uk-releases-list-deer-processors

Image

CAFE faculty honored for teaching, service

Nov. 23, 2020

The faculty members were recognized for their outstanding contributions to research, teaching and extension.

/sites/news.ca.uky.edu/files/styles/featured_event_media/public/images/facultywinners1.jpg

/article/cafe-faculty-honored-teaching-service

Image

Researchers ask public for help finding lingering ash

146

Nov. 19, 2020

UK Forestry and Natural Resources is partnering with the Kentucky Division of Forestry to find as many surviving ash trees as possible in an effort to save the species.

/sites/news.ca.uky.edu/files/styles/featured_event_media/public/images/thumbnail_image001_web.jpg

/article/researchers-ask-public-help-finding-lingering-ash

Image

UK GradResearch Live! Winners Announced

171

Nov. 19, 2020

CAFE's post-doctoral scholars Steven McBride and Al Fadhl Al Khaled received awards for their research projects.

/article/uk-gradresearch-live-winners-announced

College Resources

Contact Information

Search the Martin-Gatton College of Agriculture, Food and Environment

College Resources

Contact Information