News Archive: Crops
University of Kentucky researcher is a driving force in tar spot research for corn producers
![Portrait of Jordan Strickler](/sites/news.ca.uky.edu/files/styles/news_byline/public/jordan-strickler%20%281%29.jpeg)
By
Jordan Strickler
Published on Nov. 15, 2023
A University of Kentucky researcher is helping corn producers nationwide avoid crop losses due to a rising, understudied disease.
University of Kentucky researcher leads organic farming advancements using mesotunnels in $3.5 million grant
![Portrait of Jordan Strickler](/sites/news.ca.uky.edu/files/styles/news_byline/public/jordan-strickler%20%281%29.jpeg)
By
Jordan Strickler
Published on Oct. 17, 2023
David Gonthier and his team highlight mesotunnels as a potential dual solution to pest and climate challenges for organic products.
UK webinar series provides crop-protection insights
![Portrait of Jordan Strickler](/sites/news.ca.uky.edu/files/styles/news_byline/public/jordan-strickler%20%281%29.jpeg)
By
Jordan Strickler
Published on Oct. 16, 2023
Information discussed in these webinars will be helpful as farmers and advisors make decisions on what practices to implement in 2024.
UK and Kentucky Forage and Grassland Council Field Day explores sustainability on historic family farm
![Portrait of Jordan Strickler](/sites/news.ca.uky.edu/files/styles/news_byline/public/jordan-strickler%20%281%29.jpeg)
By
Jordan Strickler
Published on Sep. 26, 2023
Farmers, livestock producers and consumers will learn about the benefits of forage-based agriculture and the importance of supporting local food systems.
At Mother Nature’s mercy, dry conditions impacting Kentucky farmers
![Portrait of Aimee Nielson](/sites/news.ca.uky.edu/files/styles/news_byline/public/nielson-aimee%20%281%29.png)
By
Aimee Nielson
Published on Sep. 22, 2023
Most of Kentucky is officially "abnormally dry." U.S. Drought Monitor
Fall Grazing Conference to focus on low-stress livestock handling
![Portrait of Aimee Nielson](/sites/news.ca.uky.edu/files/styles/news_byline/public/nielson-aimee%20%281%29.png)
By
Aimee Nielson
Published on Sep. 19, 2023
The conferences take place Oct. 31 and Nov. 1.
UK’s Hemp Field Day to highlight current research Sept. 12
![Portrait of Aimee Nielson](/sites/news.ca.uky.edu/files/styles/news_byline/public/nielson-aimee%20%281%29.png)
By
Aimee Nielson
Published on Sep. 1, 2023
Register by Sept. 5 to secure meal tickets.
University of Kentucky researcher spearheads efforts combatting antimicrobial resistance
![Portrait of Jordan Strickler](/sites/news.ca.uky.edu/files/styles/news_byline/public/jordan-strickler%20%281%29.jpeg)
By
Jordan Strickler
Published on Aug. 31, 2023
The World Health Organization ranks antimicrobial resistance as one of the top 10 global public health threats. A University of Kentucky researcher is trying to change that.
University of Kentucky wheat study elevates bread baking through genetics
![Portrait of Jordan Strickler](/sites/news.ca.uky.edu/files/styles/news_byline/public/jordan-strickler%20%281%29.jpeg)
By
Jordan Strickler
Published on Aug. 14, 2023
Kentucky horse farm managers need to purchase grass seed for fall pastures now
![Portrait of Aimee Nielson](/sites/news.ca.uky.edu/files/styles/news_byline/public/nielson-aimee%20%281%29.png)
By
Aimee Nielson
Published on Aug. 8, 2023
Novel endophyte tall fescue varieties are harder to find.