News Archive: Family & Consumer Sciences
Extension agent goes the extra mile for community
By
Katie Pratt
Published on
Family and consumer sciences extension agent Audrey Myers is working to ensure downtown Greensburg has a vibrant future.
First Lady Jane Beshear announces new cooking series designed for young students
Published on
The cooking demonstration series "Plant, Harvest, Eat" features students preparing easy and delicious recipes using Kentucky-grown, raised and value-added food products.
Local girl comes home, brings eclectic style to Main Street
By
Aimee Nielson
Published on
Downtown Jackson is a little more lively with Kelsey's on Main
UK fires up its Campus Kitchen
By
Katie Pratt
Published on
UK students will provide food to Lexingtonians in need.
UK named USDA national coordinating center
By
Katie Pratt
Published on
The UK School of Human Environmental Sciences is in charge of organizing and gathering data from regional centers conducting research on effective obesity and nutrition education strategies.
Atkinson receives National Guard volunteer award
By
Katie Pratt
Published on
UKAg's Tyrone Atkinson was recently honored for his contributions to military youth development.
HES Hall of Fame adds two members
By
Katie Pratt
Published on
Peggy Hurt Powell and the late Pauline Park Wilson Knapp are two newest members.
UK receives $1.8 million to combat obesity
By
Katie Pratt
Published on
The funding will help extension educators and other partners develop grass-root solutions to combat this issue in six Kentucky counties.
It’s Your Reality gives college students glimpse into real world
By
Katie Pratt
Published on
Wednesday's event will be an eye-opening experience for some UK students.
Mountain Ag Week is Appalachian Proud
By
Aimee Nielson
Published on
Moutain Ag Week is packed with interactive learning for all ages.
