UK fellowship students help engage communities local and abroad

By Haley Simpkins
Published on Oct. 26, 2022

University of Kentucky students and staff are putting the word “engagement” into action through the Building Prosperity for Rural Communities summer fellowship.

2023 Kentucky Crop Health Conference registration opens Nov. 1

By Aimee Nielson
Published on Oct. 24, 2022

The University of Kentucky College of Agriculture, Food and Environment is committed to educating agricultural industry professionals about integrated pest management. In 2023, UK CAFE will offer the inaugural Kentucky Crop Health Conference.

College of Agriculture, Food and Environment researcher invites undergrads to the lab

By Amy Jones-Timoney and Steve Shaffer
Published on Oct. 17, 2022

UK event considers coffee beyond caffeine

By Seth Riker
Published on Oct. 12, 2022

For many wildcats, coffee and science in the same sentence usually means a late-night chemistry cram at the library. Thanks to one group of campus researchers, however, coffee itself is becoming the subject of study.

Study shows bed bugs produce potentially dangerous amounts of histamine

By Haley Simpkins
Published on Oct. 4, 2022

University of Kentucky College of Agriculture, Food and Environment entomologists made eye-opening discoveries in a recent bed bug study, finding the bugs produce large amounts of histamine that may pose risks to humans.

Plant pathologist Ardra Kachroo featured in 'I am a UK Innovator' video series

By Erin Wickey
Published on Sep. 27, 2022

Beef Bash 2022 highlight resiliency and rebuilding from Kentucky tornado

By Aimee Nielson
Published on Sep. 22, 2022

Beef Bash is a unique, hands-on field day for Kentucky beef cattle producers of all experience levels and will take place on Oct 20.

UK CAFE students among those selected for Undergraduate Research Ambassador program

By Jesi Jones-Bowman
Published on Aug. 31, 2022

New UK center dedicated to former CAFE professor

By Jordan Strickler
Published on Aug. 19, 2022

Michael Goodin was an integral faculty member of the University of Kentucky College of Agriculture, Food and Environment for nearly two decades before his sudden passing in 2020.

UK to host first in-person Hemp Field Day since 2019

By Haley Simpkins
Published on Aug. 17, 2022