News Archive: Animal & Food Sciences
'A man of integrity': George Heersche Jr. inducted into the National 4-H Hall of Fame for decades of service

By
Christopher Carney
Published on Oct. 17, 2024
University of Kentucky professor in animal and food sciences, state dairy extension professor and 4-H volunteer George Heersche Jr. was honored posthumously at the recent 4-H Hall of Fame ceremony—recognizing a legacy of achievements and contributions.
University of Kentucky presents the inaugural Companion Animal Speaker Series

By
Christopher Carney
Published on Oct. 14, 2024
Beginning Nov. 4, this series will further explore companion animals in all aspects of human health and well-being.
Kentucky Beef Conference to address industry challenges and future innovations

By
Jordan Strickler
Published on Oct. 8, 2024
Top beef industry experts, producers and business leaders will gather for a full day of learning and networking at the 2024 Kentucky Beef Conference.
Heart of America Grazing Conference 2024 merges science and practice

By
Christopher Carney
Published on Sep. 17, 2024
The three-day national conference on Oct. 15-17 will focus on regenerative agriculture and grazing at the Hardin County Extension Office in Kentucky. Registration is now open.
University of Kentucky receives grant to explore drone technology for livestock management

By
Jordan Strickler
Published on Sep. 16, 2024
A new drone project could revolutionize how cattle producers save time, money and improve animal welfare.
Foster success at the 2024 Fall Kentucky Intermediate Grazing School

By
Christopher Carney
Published on Sep. 5, 2024
The 2024 Fall Kentucky Intermediate Grazing School promises an immersive experience for livestock producers Sept. 25-26.
UK Farm and Facilities Expo showcases horse farm management for participants

By
Jordan Strickler
Published on Aug. 29, 2024
The annual Farm and Facilities Expo on Sept. 5 explores important aspects of equestrian facility ownership.
Smart feeding and planning: Tackling hay challenges for horses amid Kentucky’s drought

By
Jordan Strickler
Published on Aug. 20, 2024
In times of drought, smart planning is essential for horse owners.
UK professor honored with first-ever Poultry Science Association service award, recognizing decades of dedication

By
Christopher Carney
Published on Aug. 8, 2024
Anthony “Tony” Pescatore, University of Kentucky Cooperative Extension professor and Department of Animal and Food Sciences associate chair, is the first to receive the Poultry Science Association’s James H. Denton Distinguished Service Award.
Meet the Meat Cutting School: UK teaches skills to improve industry

By
Bailey Vandiver
Published on Jul. 25, 2024
The Martin-Gatton College of Agriculture, Food and Environment Meat Cutting School offers fun and impactful hands-on workshops, adding valuable skills to the labor force in Kentucky’s meat processing industry.
Pagination
- First page first
- Previous page previous
- Page 1
- Current page 2
- Page 3
- Page 4
- Next page next
- Last page last