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Displaying 131 - 140 of 6087 news items
UK Horticulture Research Farm superintendent receives sustainable agriculture achievement award
University of Kentucky soil health expert Steve Diver received accolades for forty years of work and research toward making agriculture more environmentally friendly.
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Steve Diver
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Kentucky Forest Health Conference returns Feb. 6 to address challenges and innovations in woodland conservation
The educational event encourages anyone interested in forest conservation to learn more about protecting woodlands and engage in networking opportunities.
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The Forest Health Conference will highlight cutting-edge research, practical techniques and collaborative approaches to safeguarding Kentucky’s woodlands..
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University of Kentucky hosts Winter Wheat Meeting Feb. 4
Hosted annually by the UK Wheat Science Group, producers from around the region visit the Winter Wheat Meeting to hear about the latest in research and production tips.
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wheat field
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Paul Jasa honored with No-Till agriculture award for 45 years of dedication to the field
The University of Kentucky 2024 Shirley Philips No-Till award was presented to Paul Jasa, recognizing significant contributions to no-till agriculture spanning more than four decades.
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Paul Jasa (pictured left) receiving the 2024 Shirley Philips No-Till award from Chad Lee (pictured right).
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‘Making the choice to just do it’: UK alum discovers career as a performance dietitian
After graduating with two degrees from the Department of Dietetics and Human Nutrition (DHN) at the University of Kentucky, performance and registered dietitian nutritionist Kelci McHugh believes that choosing an unconventional path was one of her best decisions.
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Kelci McHugh is a performance dietitian for the U.S. Army 82nd Airborne Division Sustainment Brigade Holistic Health and Fitness program at Fort Liberty, North Carolina. Photo provided by Kelci McHugh.
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UK student is ‘one in a million’ as she begins journey as National FFA Officer
Caroline Groth, a student in the Martin-Gatton College of Agriculture, Food and Environment, will serve as Eastern Region Vice President in 2025.
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A young woman in a navy FFA jacket speaks in front of a room of people. The screen shows a photo of her and "Congratulations Caroline"
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Kentucky Crop Health Conference to bring local and national experts on Feb. 6
The event will provide attendees with the latest on protecting the Kentucky agricultural community with innovative pest management solutions.
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Corn Field.
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UK scientists help unveil improved rat genome, advancing medical research
Rats have long been a staple in biomedical research because their biological and behavioral characteristics mirror human health.
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Lab rat
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University of Kentucky researcher examines Universal Free School Meals' impact
A collaborative research grant project, spearheaded by the University of Kentucky, aims to understand food assistance programs and their impact on youth’s health outcomes in the country.
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Shuoli Zhao
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UK students make ‘lasting impact’ on community through event planning course projects
Students in Tracy Lu’s hospitality management and tourism course planned and hosted several events at the University of Kentucky and in Lexington this fall.
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A collage of photos show people posing with dogs, Christmas goodies, a flyer for a Take a Paws event, and a group photo of people in Christmas attire.
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