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Displaying 431 - 440 of 6087 news items
UK’s Hemp Field Day to highlight current research Sept. 12
Register by Sept. 5 to secure meal tickets.
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field day, farm, hemp
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America’s SBDC 40 Under 40 award winners include two Kentuckians
The Kentucky Small Business Development Center (SBDC) proudly congratulates two Kentuckians named America’s SBDC 40 Under 40 awards.
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Kentucky Small Business Development Center names 2023 state star
The Kentucky Small Business Development Center (SBDC) recently announced Aaron Harned, center director of the Kentucky SBDC in Paducah, as the 2023 State Star
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University of Kentucky researcher spearheads efforts combatting antimicrobial resistance
The World Health Organization ranks antimicrobial resistance as one of the top 10 global public health threats. A University of Kentucky researcher is trying to change that.
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Yosra Helmy and students.
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Kentucky Water Resources Institute annual symposium is Sept. 15
Registration deadline is Sept. 8
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trees, stream, farm, students, research
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University of Kentucky’s Aged Horse Care and Education Facility marks official opening, launching new possibilities for research and training
The new center will help lead breakthroughs in care for older horses, a demographic making up approximately one-third of the worldwide horse population.
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Linda Mars Aged Horse Care and Education Facility
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Sow success at the 2023 Fall Kentucky Beginning Grazing School
The 2023 Fall Kentucky Beginning Grazing School promises an immersive learning experience for livestock producers.
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Cattle grazing in a field.
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UK Nutrition Education Program works with Gray Street Farmers Market, hosting Recipe Sampling Days for public
Join local farmers to sample customary recipes featuring locally grown produce, including traditional Somalian and Myanmar recipes.
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Assortment of vegetables displayed on a market table
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Building prosperity home and abroad, students bring back inspirational lessons from Scotland and Western Kentucky
University of Kentucky students, studying in Glasgow, Scotland provided unique insights and lessons to shape future endeavors for some Western Kentucky communities.
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UK students in Scotland.
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University of Kentucky wheat study elevates bread baking through genetics
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David Van Sanford, left.
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