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Displaying 571 - 580 of 6118 news items
C. Oran Little had immeasurable impact on agriculture
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C. Oran Little provided invaluable services to Kentucky and received substantial national and international recognition.
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C. Oran Little
/article/c-oran-little-had-immeasurable-impact-agriculture
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Research
Registration open for 5th annual Kentucky Local Food Systems Summit
30
Early-bird registration ends Jan. 15.
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tostadas
/article/registration-open-5th-annual-kentucky-local-food-systems-summit
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UK Wheat Science Group winter meeting Jan. 5
University of Kentucky Wheat specialists will discuss current topics at the annual UK Winter Wheat Meeting Jan. 5.
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wheat field
/article/uk-wheat-science-group-winter-meeting-jan-5
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Events
Sarah Coleman named 2022 Friend of UK Ag Equine Programs
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When Kentucky’s horses need her, Sarah Coleman is there.
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Sarah Coleman and her horse
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A year after the tornado, UK Research and Education Center looks back, pushes forward
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The UKREC is still in recovery mode, but programs and research continue.
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UKREC then and now
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Research
Kentucky Fruit and Vegetable Conference Jan. 3-4
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The 2023 Kentucky Fruit and Vegetable Conference will have something for all commercial fruit and vegetable producers.
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Fruits and Vegetables on a table.
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Events
UK James B. Beam Institute offering 4th annual Bourbon Industry Conference in early 2023
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Early-bird registration goes through Jan. 27.
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Distillers panel Beam Institute Industry Conference 2022
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Beam Institute
Kentucky ag economists predict record-high 2022 cash receipts
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Economists predicted the Kentucky's 2022 agricultural receipts will approach a record-high $8 billion.
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Chicks drinking water
/article/kentucky-ag-economists-predict-record-high-2022-cash-receipts
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Agricultural Economics
Distilleries finding “bourbon shrooms” profitable for spent grains
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Mushrooms and distilleries have quite a bit in common thanks to students at the University of Kentucky College of Agriculture, Food and Environment.
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Distilleries'' spent grains have turned out to be a great way to raise fungi
/article/distilleries-finding-%E2%80%9Cbourbon-shrooms%E2%80%9D-profitable-spent-grains
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Biosystems Ag Engineering
Backgrounding course for feeder cattle producers is Dec. 15-16
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The University of Kentucky College of Agriculture, Food and Environment will offer a two-day program aimed at background producers who want to gain knowledge through classroom and hands-on learning experiences.
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cow, calf, pasture, fence
/article/backgrounding-course-feeder-cattle-producers-dec-15-16
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Scovell Hall Lexington, KY 40546-0064

cafenews@uky.edu