News Archive: Dietetics & Human Nutrition
First Lady Jane Beshear announces new cooking series designed for young students
Published on
The cooking demonstration series "Plant, Harvest, Eat" features students preparing easy and delicious recipes using Kentucky-grown, raised and value-added food products.
Local girl comes home, brings eclectic style to Main Street
By
Aimee Nielson
Published on
Downtown Jackson is a little more lively with Kelsey's on Main
UK fires up its Campus Kitchen
By
Katie Pratt
Published on
UK students will provide food to Lexingtonians in need.
UK competes for Campus Kitchen launch grant
Published on
Vote for UK's video on http://www.campuskitchens.org/aarp every day for the next week to help Dietetics and Human Nutrition students start a Campus Kitchen at UK.
UK receives $1.8 million to combat obesity
By
Katie Pratt
Published on
The funding will help extension educators and other partners develop grass-root solutions to combat this issue in six Kentucky counties.
Mountain Ag Week is Appalachian Proud
By
Aimee Nielson
Published on
Moutain Ag Week is packed with interactive learning for all ages.
UKAg: A Tradition of Excellence and Inspired Vision
By
Carl Nathe
Published on
UK's Elvis Burrows is a 'Master' of Many Talents
By
Carl Nathe
Published on
Among the UK students receiving their degrees on Saturday will be former Olympian and UKAg graduate student Elvis Burrows Jr.
UK Cooperative Extension celebrates 100 years
By
Katie Pratt
Published on
The Kentucky Cooperative Extension Service will celebrate its 100th anniversary throughout the year.
