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Corn, Soybean, Tobacco Field Day is July 25 in Princeton

Jul. 7, 2023

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wagon, tractor, field, hay

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Extension

UK to host Signature Industries Career Fair in September

Jul. 6, 2023

The Signature Industries Career Fair highlights two of the state’s most iconic industries, equine and bourbon.

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Kentucky Signature Industries Career Fair

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Equine

99th annual 4-H Teen Conference draws more than 500 participants

Jun. 30, 2023

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teen conference

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4 H Youth

UK hosts laurel wilt disease workshops

Jun. 28, 2023

Laurel wilt, a devastating fungal disease, poses a significant threat to certain native Kentucky trees.

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Since its 2003 detection in the United States, laurel wilt disease has spread to twelve southeastern states.

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Forestry

The Provost’s 2023 Outstanding Teaching Awards: Lou Hirsch

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Jun. 23, 2023

Lou Hirsch is one of 10 winners to receive the University of Kentucky’s 2022-23 Outstanding Teaching Awards.

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Lou Hirsch

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Awards

University of Kentucky's DNYay! genetics outreach program engages high school students

Jun. 22, 2023

Entomologist Nicholas Teets brings advanced genetics techniques and hands-on learning experiences to the classroom, fostering students’ interest in science.

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Students examining insect DNA samples.

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Entomology

Three University of Kentucky animal scientists earn national honors

Jun. 15, 2023

The American Society of Animal Scientists bestow awards to exemplary members.

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drone, field, pasture, farm, silos, pond

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Livestock

UK chef helps pioneer the future of space food, from the Moon to Mars and beyond

Jun. 14, 2023

In the spirit of exploration and the quest for knowledge, a new frontier awaits.

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Bob Perry.

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Research

Kenton County Extension Arboretum receives accreditation

Jun. 13, 2023

The arboretum has 95% of all woody plant species native to the region.

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trees, sunset

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Extension

UK students discover the impact of Italian food and culture

Jun. 12, 2023

University of Kentucky College of Agriculture, Food and Environment students recently embarked on a journey to Italy exploring the country’s food and culture.

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University of Kentucky DHN students.

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