News Archive: Food Science
UKAg dairy faculty, students win national awards
By
Aimee Nielson
Published on Aug. 3, 2015
Awards were presented at the ADSA annual meeting in July.
Time to BrAg about Ag
By
Jackie Clark
Published on Mar. 27, 2015
BrAg Week is March 30-April 3 on campus.
Food Connection at UK introduces producers, processors to new UK Dining
By
Carol Lea Spence
Published on Feb. 4, 2015
The Food Connection at UK hosted a one-day workshop to connect Kentucky food producers with the new Aramark-managed UK Dining.
UK joins universities worldwide to fight hunger
By
Carl Nathe
Published on Dec. 3, 2014
On Dec. 9, UK President Eli Capilouto will sign the Presidents’ Commitment to Food and Nutritional Security at the United Nations.
Local girl comes home, brings eclectic style to Main Street
By
Aimee Nielson
Published on Nov. 13, 2014
Downtown Jackson is a little more lively with Kelsey's on Main
UK fires up its Campus Kitchen
By
Katie Pratt
Published on Nov. 7, 2014
UK students will provide food to Lexingtonians in need.
UKAg Butcher Shop product to debut at UK Blue-White Game
By
Laura Skillman
Published on Oct. 24, 2014
Cats fans will have a new UKAg choice at the concession stands.
Coffey named chair of UK Department of Animal and Food Sciences
By
Katie Pratt
Published on Oct. 22, 2014
Richard Coffey is the new chair of the department.
UK competes for Campus Kitchen launch grant
Published on Oct. 14, 2014
Vote for UK's video on http://www.campuskitchens.org/aarp every day for the next week to help Dietetics and Human Nutrition students start a Campus Kitchen at UK.
Mountain Ag Week is Appalachian Proud
By
Aimee Nielson
Published on Sep. 4, 2014
Moutain Ag Week is packed with interactive learning for all ages.