DHN graduate student wins UK thesis competition

By Jordan Strickler
Published on Nov. 23, 2021

A graduate in the Department of Dietetics and Human Nutrition won this year's Three-Minute Thesis competition.

UK specialists discuss ways to save on Thanksgiving dinner

By Jordan Strickler
Published on Nov. 16, 2021

The cost of Thanksgiving dinner may rise this year, but don't let rising costs take away from the holiday cheer.

UK centers successfully train agricultural community members to recognize signs of mental distress

By Katie Pratt
Published on Oct. 12, 2021

UK Performance Nutrition and Body Composition Lab opens to the public

By Katie Pratt
Published on Jul. 27, 2021

Luecking, Zhao receive CHET pilot grant awards

Longstanding extension partnership provides county’s most vulnerable with nutrition education

By Katie Pratt
Published on May. 19, 2021

A decade-long partnership has helped limited resource audiences in a Western Kentucky city get nutrition education.

Campus Kitchen at the University of Kentucky wins big during Lead Blue, Singletary awards ceremony

By Danielle Donham
Published on May. 17, 2021

Campus Kitchen at the University of Kentucky received several awards including civic engagement, program of the year, student organization of the year and Shane Carline and Annie Sit Inclusion.

UK Colleges of Agriculture, Food and Environment and Nursing partner to train more rural nurses

By Katie Pratt
Published on Apr. 7, 2021

UK students share nutritious food with peers, community

By Katie Pratt
Published on Mar. 26, 2021

UK department keeps students engaged during pandemic

By Katie Pratt
Published on Mar. 19, 2021

The Department of Dietetics and Human Nutrition faculty are going the extra mile to make their students feel welcome and valued during the pandemic.