Nutrition | College News

News Archive: Nutrition

Seasonal food resource hub offers easy ways to use local veggies

By Carol Lea Spence
Published on Sep. 17, 2020

CSA customers often turn to farmers with questions like “What in the world do I do with squash blossoms?” and “What is this strange green bulb?” The Kentucky Seasonal Food Resource Hub, from the Food Connection @ UK, answers those questions and more.

Behind the Blue': Cox on new role as VP for land-grant engagement

By Danielle Donham and Kody Kiser
Published on Sep. 15, 2020

Behind the Blue': Cox on new role as VP for land-grant engagement

By Danielle Donham and Kody Kiser
Published on Sep. 15, 2020

Behind the Blue': Cox on new role as VP for land-grant engagement

By Danielle Donham and Kody Kiser
Published on Sep. 15, 2020

Behind the Blue': Cox on new role as VP for land-grant engagement

By Danielle Donham and Kody Kiser
Published on Sep. 15, 2020

UK College of Agriculture, Food and Environment offers Virtual State Fair

By Aimee Nielson
Published on Aug. 18, 2020

Demonstrations and virtual tours on topics such as home gardening, production agriculture, forestry, equine, farm tours and 4-H activities.

UK helps student make connections between nutrition, cancer

By Katie Pratt
Published on Aug. 13, 2020

Inspired by her mother's cancer battle, a human nutrition major is working to become an oncologist with the hopes of serving the people of Eastern Kentucky.