News Archive: Nutrition
UK launches Cook Wild Kentucky to teach Kentuckians how to prepare wild game
By
Katie Pratt
Published on Oct. 10, 2019
UK's Nutrition Education Program recently released 17 recipes featuring wild game to help Kentuckians learn how to prepare the meat.
UK College of Agriculture, Food and Environment opens 2020 freshmen scholarship application
By
Seth Riker
Published on Oct. 7, 2019
Scholarship applications are due by Dec. 1.
Plasencia part of UK team selected by Robert Wood Johnson Foundation to address children's health challenges in Casey County
By
Jenny Wells-Hosley
Published on Oct. 2, 2019
CAFE recognizes its top researchers
By
Katie Pratt
Published on Jun. 6, 2019
The annual awards recognize outstanding scientific achievements by college researchers.
Aull named director of UK Nutrition Education Program
By
Katie Pratt
Published on Jun. 5, 2019
A longtime employee of the college will lead the efforts of the Nutrition Education Program to help low-income Kentuckians lead healthier lives.
Extension class teaches teens with Down syndrome important skills
By
Carol Lea Spence
Published on May. 22, 2019
Stephenson named director of UK Cooperative Extension Service
By
Laura Skillman
Published on May. 7, 2019
Stephenson begins her duties on Aug. 1.
EFNEP celebrates 50 years of service to Kentucky
By
Katie Pratt
Published on May. 7, 2019
The program is celebrating a half century of helping Kentuckians live healthier.
Behind the Blue': UK’s Alison Gustafson Helps Kentuckians Eat Healthier and Fight Obesity
By
Carl Nathe
Published on May. 1, 2019
UK announces Patricia Brantley Todd award winners
By
Katie Pratt
Published on Apr. 29, 2019
The awards recognize individuals who exhibit excellence in leadership in extension, teaching and research within the school.