UK launches Cook Wild Kentucky to teach Kentuckians how to prepare wild game

By Katie Pratt
Published on Oct. 10, 2019

UK's Nutrition Education Program recently released 17 recipes featuring wild game to help Kentuckians learn how to prepare the meat.

UK College of Agriculture, Food and Environment opens 2020 freshmen scholarship application

By Seth Riker
Published on Oct. 7, 2019

Scholarship applications are due by Dec. 1.

Plasencia part of UK team selected by Robert Wood Johnson Foundation to address children's health challenges in Casey County

By Jenny Wells-Hosley
Published on Oct. 2, 2019

CAFE recognizes its top researchers

By Katie Pratt
Published on Jun. 6, 2019

The annual awards recognize outstanding scientific achievements by college researchers.

Aull named director of UK Nutrition Education Program

By Katie Pratt
Published on Jun. 5, 2019

A longtime employee of the college will lead the efforts of the Nutrition Education Program to help low-income Kentuckians lead healthier lives.

Extension class teaches teens with Down syndrome important skills

By Carol Lea Spence
Published on May. 22, 2019

Stephenson named director of UK Cooperative Extension Service

By Laura Skillman
Published on May. 7, 2019

Stephenson begins her duties on Aug. 1.

EFNEP celebrates 50 years of service to Kentucky

By Katie Pratt
Published on May. 7, 2019

The program is celebrating a half century of helping Kentuckians live healthier.

Behind the Blue': UK’s Alison Gustafson Helps Kentuckians Eat Healthier and Fight Obesity

By Carl Nathe
Published on May. 1, 2019

UK announces Patricia Brantley Todd award winners

By Katie Pratt
Published on Apr. 29, 2019

The awards recognize individuals who exhibit excellence in leadership in extension, teaching and research within the school.