News Archive
Displaying 101 - 125 of 5394 news items
University of Kentucky Dining forges new partnership with local, family-owned farm
Published on Nov. 6, 2023
UK Dining partners with Cleav's Family Market, furthering sustainable agriculture initiatives and the local food economy.
UK service week provides more than 400 volunteer hours to Kentucky’s equine industry
By
Holly Wiemers
Published on Nov. 3, 2023
150 participants volunteered more than 400 hours for various equine non-profit organizations
Animal sciences professor looks back on 55-year tenure at UK Martin-Gatton College of Agriculture, Food and Environment
By
Aimee Nielson
Published on Nov. 2, 2023
Considered one of the nation’s premier sheep nutritionists, Professor Don Ely reflects on five plus decades of teaching, extension and research.
UK Signature Industries Career Fair successfully presents job seekers with equine and distilling opportunities
By
Holly Wiemers
Published on Oct. 30, 2023
The UK Signature Industries Career Fair presented professional opportunities to more than 400 participants.
UK alum brings Thoroughbred racing dreams to life
By
Jordan Strickler
Published on Oct. 26, 2023
Emily Pendergest, a University of Kentucky graduate, is living her horse racing dreams.
Critical invasive species now spotted in Kentucky
By
Jordan Strickler
Published on Oct. 25, 2023
Scientifically referred to as Lycorma delicatula, the spotted lanternfly could have severe repercussions for the state's economy and quality of life if not controlled.
The University of Kentucky Lemon Tree restaurant blends dining with learning in a culinary classroom
By
Jordan Strickler
Published on Oct. 25, 2023
The Lemon Tree is a student-led culinary class, where students orchestrate every detail – from delivery service to washing the dishes.
The Food Connection publishes annual UK dining report, showing strong local purchasing performance
By
Christopher Carney
Published on Oct. 24, 2023
UK Dining remains committed to developing local value chains amidst a changing food landscape and student preferences.
Lynn Leedhanachoke wins UK Department of Veterinary Science’s Three-Minute Thesis competition
By
Jordan Strickler
Published on Oct. 24, 2023
Leedhanachoke's thesis focuses on the effect of gastrointestinal infections in horses using organoids.
Wayne County extension garden project serves as an outdoor classroom for youth
By
Jordan Strickler
Published on Oct. 20, 2023
A shining example of the Cooperative Extension Service community dedication is the success of the Wayne County FFA garden project.
Two University of Kentucky students accepted to famed Irish National Stud program
By
Jordan Strickler
Published on Oct. 19, 2023
UK students Grace Hamilton and Luis Ettedgui recently achieved a remarkable milestone.
University of Kentucky researcher leads organic farming advancements using mesotunnels in $3.5 million grant
By
Jordan Strickler
Published on Oct. 17, 2023
David Gonthier and his team highlight mesotunnels as a potential dual solution to pest and climate challenges for organic products.
UK webinar series provides crop-protection insights
By
Jordan Strickler
Published on Oct. 16, 2023
Information discussed in these webinars will be helpful as farmers and advisors make decisions on what practices to implement in 2024.
Survey to Assess Current Companion Animal Work at UK
Published on Oct. 16, 2023
University of Kentucky survey intended to evaluate current companion animal work on campus.
Conference explores yak production in Kentucky
By
Aimee Nielson
Published on Oct. 16, 2023
UK and Morehead State University are evaluating how yaks perform in the Southeast.
Kentucky fencing schools showcase the basics and new innovations
By
Aimee Nielson
Published on Oct. 13, 2023
Both schools will begin at 7:30 a.m. local time.
University of Kentucky distillation, wine and brewing students visit St. Croix for interactive rum, vodka production tours
By
Aimee Nielson
Published on Oct. 11, 2023
Students spent nearly two days at Cruzan Rum, a rum producer distillery owned by Beam Suntory.
UK Land-Grant Engagement invites requests for funding proposals
By
Hayley Pierce
Published on Oct. 9, 2023
Proposals accepted until Nov. 10th.
Monroe County 4-H club looks to grow Kentucky tabletop farming
By
Jordan Strickler
Published on Oct. 6, 2023
Monroe County 4-H Tabletop Farmers Club are cultivating cultivate a love for farming one miniature tractor at a time.
Celebrating 50 Years: Kentucky Extension Master Gardener Program training manual is available
By
Christopher Carney
Published on Oct. 5, 2023
Providing comprehensive horticultural information and education to home gardeners.
University of Kentucky student returns to the classroom, continuing passion for learning agriculture
By
Christopher Carney
Published on Oct. 3, 2023
After nearly a decade, first-generation student Michael Moore returns to the classroom to rekindle his passion for learning and agriculture.
Beef Seedstock Symposium to focus on genetics and more
By
Aimee Nielson
Published on Sep. 29, 2023
UK and UT Cooperative Extension Services will join together to serve seedstock producers.
University of Kentucky MANRRS students build personal brand at John Deere headquarters
By
Christopher Carney
Published on Sep. 28, 2023
UK MANRRS students, along with Kansas State University and Purdue University, participated in Deere Day.
Agribusiness and Industry Career Fair successfully connects University of Kentucky students to employers
By
Christopher Carney
Published on Sep. 26, 2023
Numerous employers, industry partners and students recently connected at E.S. Good Barn on campus.
University of Kentucky gene study paves way for agricultural advancements
By
Jordan Strickler
Published on Sep. 26, 2023
A discovery may have significant implications for genetic engineering and agriculture.